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We believe in balance — a perfect equilibrium that embraces the desires of the guest, the needs of our community, the welfare of workers, and the prosperity of our creations. Our journey began with humble origins, as a podcast where we learned from the brightest minds in the restaurant industry.
We have emerged as more than just a consultancy or a bitter shop. We are here to create a brick-and-mortar restaurant that will champion our ideals and set new standards of excellence. Our goal is to be synonymous with equality, sustainability, and innovation.
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